The EU's €45 billion a year Common Agricultural Policy (CAP) may be causing thousands of heart disease and stroke-related deaths each year by promoting fatty foods, according to a new British study published by the World Health Organisation.
Direct subsidies to farmers have led to massive overproduction of milk and beef in Europe, with the excess food then disposed of "principally as fats hidden in processed foods," the University of Liverpool research, published in the latest WHO jour...
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Already a member? Login hereAndrew Rettman is EUobserver's Foreign Affairs Editor. He has been writing about foreign and security affairs for EUobserver since 2005. He is Polish but grew up in the UK. He has also written for The Guardian, The Telegraph, and The Times of London.
Andrew Rettman is EUobserver's Foreign Affairs Editor. He has been writing about foreign and security affairs for EUobserver since 2005. He is Polish but grew up in the UK. He has also written for The Guardian, The Telegraph, and The Times of London.