Antarctic Krill oil, protein extract from pig kidneys, magnolia bark extract and the mung bean. All and many others are on a list of approved novel foods for sale on the European market.
The last on that list, the mung bean, is a base ingredient for plant-made eggs produced by US firm Eat Just. In 2020, Eat Just submitted an application to get mung bean listed as an EU novel food. Two years later it was approved.
Before mung bean got the European Commission's stamp of approval, ...
Enjoy access to all articles and 25 years of archives, comment and gift articles. Become a member for as low as €1,75 per week.
Already a member? LoginNikolaj joined EUobserver in 2012 and covers home affairs. He is originally from Denmark, but spent much of his life in France and in Belgium. He was awarded the King Baudouin Foundation grant for investigative journalism in 2010.
Nikolaj joined EUobserver in 2012 and covers home affairs. He is originally from Denmark, but spent much of his life in France and in Belgium. He was awarded the King Baudouin Foundation grant for investigative journalism in 2010.